Sheffield United are looking for an experienced Head Chef to take responsibility for the daily preparation and service of meals for both players and staff. This role is central to creating a high-quality food provision that supports player health, recovery, and performance, while maintaining excellent standards of food hygiene and kitchen management.

Working in collaboration with the Club's nutritionists, you will plan and deliver varied, nutritionally balanced menus, manage stock and suppliers, and ensure the kitchen operates smoothly and efficiently. This position offers the opportunity to combine culinary expertise with sports performance, contributing directly to the wellbeing and preparation of elite athletes.